The restaurant at the Lake Sunapee Country Club offers affordable, casual fine dining and is open to the public year round. Our Executive Chef, Joshua Duda, prepares locally inspired entrees and house made deserts weekly during the winter season as well as farm to table inspirations during the summer. Our wine menu and cocktail selections are among the finest and tastiest in New England. Whether getting cozy by our fire place or enjoying stunning views of Mt. Kearsarge, you are in for a spectacular dining treat.
Out of town diners may take advantage of our on-site lodging. The Fairway Motel has 12 comfortably furnished rooms. For more information, please contact the motel manager directly at (603) 526-0202.